100% of our ingredients are grown without pesticides. USDA organic. With Seeds of Change, 100% of our ingredients are grown organically. So you can make a choice for wholesome and delicious meals without compromise that are healthy for you as well as the planet. based in Santa Fe, New Mexico, we began providing gardeners in 1989 with a wide range of Certified Organic Seeds inspired by our mission to preserve biodiversity and promote sustainable organic agriculture. With our Certified Organic Foods, all our ingredients are grown in a manner that nourishes the crops and the soil, without conventional chemical fertilizers or pesticides. Our ecologically - friendly farming promotes a healthier earth, giving you a better choice and taste the way nature intended. Quinoa, pronounced keen-wa, has a rich heritage and there are more than 2,500 varieties. Considered the Mother Grain by the Incas, it was planted every year by the emperor with a golden spade. It is a legendary grain for its ability to prosper in extreme growing climates, like high altitudes with drought conditions. Our quinoa has been chosen specifically for its superior flavor and color. Quinoa has the highest protein content of all grains, is a balanced source of all essential amino acids, and provides Iron, Phosphorous, Calcium, Zinc and B-Vitamins. Vegetarian appropriate; Gluten free; Low in saturated fat; Cholesterol free; Good source of Iron & Fiber. Certified organic by QAI.
Quinoa, Rice, Millet, Dried Vegetables, (Onion, Bell Pepper, Cilantro, Garlic, Pasilla Pepper, Evaporated Cane Juice, Sea Salt, Tamari Powder, (Soybeans, Salt, Rice, Flour), Spices, Herbs, Sunflower Oil. (Certified Organic).
| Serving size: 1 cup | ||||
| Amount Per Serving | ||||
| Calories | 290 | |||
| Calories from Fat | 30 | |||
| Amount Per Serving and/or % Daily Value* | ||||
| Total Fat | 3.5g (5%) | |||
| Saturated Fat | 0.5g (3%) | |||
| Cholesterol | 0g (0%) | |||
| Sodium | 700mg (29%) | |||
| Total Carbohydrate | 56g (19%) | |||
| Dietary Fiber | 3g (12%) | |||
| Sugars | 6g | |||
| Protein | 9g | |||
| Amount Per Serving and/or % Daily Value* | ||||
| Vitamin A | 13% | |||
| Vitamin C | 4% | |||
| Calcium | 4% | |||
| Iron | 10% | |||
| Folate | 4% | |||
| Niacin | 6% | |||
| Thiamin | 20% | |||
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs. | ||||