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Franz, San Juan Island 9 Whole Grain Bread, 26 oz

(43)
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Product Features
- Franz is the largest independently owned bakery in the United States, producing millions of bread loaves, buns and cookies each year.
- Local
Product Description
We are Franz Family Bakeries, a family owned and operated business serving the Northwest since 1906. We work hard to provide delicious, quality products for our customers. Our diverse line is full of products perfect for your breakfast, lunch and dinner table.
Ingredients
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin [Vit B3], Reduced Iron, Thiamin Mononitrate [Vit B1], Riboflavin [Vit B2], Folic Acid [Vit B9]), Water, Granola Mix (Wheat, Oats, Triticale, Barley, Amaranth, Rye, Wheat Germ, Flax Seeds, Sunflower Seeds, Cornmeal), Wheat Gluten, Sugar, Brown Sugar, Contains 2% or less of the Following: Soybean Oil, Salt, Yeast, Raisin Paste, Dough Conditioners (Ascorbic Acid, Monoglycerides, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Azodicarbonimide), Ammonium Sulfate (Yeast Nutrient), Calcium Sulfate, Soy Flour, Nonfat Dry Milk. Contains: Wheat, Soy and Milk.
Nutrition Facts
| Serving size: 1 slice (43g) |
|
Calories
|
120 |
|
Calories from fat
|
15 |
|
Total fat
|
2g (3%) |
|
Saturated fat
|
0g (0%) |
|
Polyunsaturated fat
|
1g |
|
Monounsaturated fat
|
0g |
|
Trans fat
|
0g |
|
Cholesterol
|
0g (0%) |
|
Sodium
|
200mg (8%) |
|
Total carbohydrate
|
22g (7%) |
|
Dietary fiber
|
2g (8%) |
|
Sugars
|
4g |
|
Protein
|
5g |
|
Vitamin A
|
0% |
|
Vitamin C
|
0% |
|
Calcium
|
2% |
|
Iron
|
8% |
| Thiamin |
15% |
| Niacin |
8% |
| riboflavin |
6% |
| Folic Acid |
6% |
|
|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs. |
Customer Ratings and Reviews
Magic Bread x2, 13 May 2010
By Matthew Rogers "Matthew Rogers"
(SEATTLE, WA)
Along with the Oroweat Country Potato, this stuff is magical in its ability to outlast its own expiration date.
...And when I say 'outlast' the expiration date, I mean that right now it's mid-May, and I've got two loaves of bread sitting in my cupboard with 'best by' dates of early March. They still taste perfect, they're still soft, and there hasn't been even a hint of mold yet. I honestly don't understand how it's possible if they're not loaded with preservatives. I expect this sort of magic from McDonald's food, but not this bread (or Oroweat).
Don't get me wrong, I'm not complaining. I forgot the bread was in there and thought that I had wasted it all, only to find that it was perfect (miraculously). I'm excited and hope that my bread lives with me for many more happy weeks, but that doesn't mean I'm not curious about how the hell it's managed to stay good this long. Also, this is the greatest buttered-toast bread ever.
Freshness Guarantee: AmazonFresh guarantees every product will be delivered to your home or ready for pickup well within the manufacturer's recommended use by, sell by, best by, or expiration date.
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